In-Depth Description
The long, curved stem and elegant elongated neck of the Bosc pear that widens gradually to a full rounded base creates a silhouette that is unique among pears. Bosc are also unique for their color: a warm cinnamon brown with russeting over the surface of the skin. ‘Bosc pears are sweeter and more flavorful earlier in the ripening process than other pear varieties. As a result, the complex flavor, honey-sweetness, and juiciness of Bosc can be enjoyed before their flesh has fully softened.
